All our dishes are carefully prepared by us following the rhythm of the seasons and character of the food we prepare, as we work to keep alive the tradition of healthy eating.

We are always looking for new combinations of beer and food, something quite new to Italy.

Besides our ordinary menu, here are some of our specialties: Shin of pork cooked in beer mash; Baked Lasagne and Eggplant alla parmigiana.

You can reserve dinners with dishes cooked in our beer.
Call the pub 02 70 63 86 78. Email birra@birrificiolambrate.com


We can offer you:
At lunchtime
The kitchen is open from 12.00 to 14.30.
Menu à la carte and dishes of the day: first courses, second courses and desserts.
In the evenings
The kitchen is open from 20.30 to 24.00.
Menu à la carte and dishes of the day.

For more information: 02 70 63 86 78